I was thrilled that an invitation to attend Cape Lodge‘s cooking class with WA’s favourite chef Tony Howell coincided with a trip down south to Margaret River. I’ll declare straight away that chef Tony Howell is a client of mine…
Rottnest Cruise and Wild Seafood Feast
When the email pinged in my inbox inviting me on a Wild Seafood Experience and cruise on Rottnest Island (20km off the coast of Perth), I signed up straight away. The new tour is an ocean-to-plate boat cruise called Wild Seafood Experience by…
Three top cooking shows to binge watch these holidays
If you love food, chances are you like to watch food related and cooking shows on TV. Here are three cooking shows worth watching these holidays. Salt, Acid, Fat, Heat – Netflix The official line: Chef and food writer Samin…
Why you shouldn’t miss the Gourmet Escape this year
The countdown is on for greatest food and wine festival in the county, the Margaret River Gourmet Escape this year held from 16 to 18 November 2018, and in the event’s six-year history, this is not one to miss. Why go this…
Ten things you need to know about Truffle Kerfuffle
Truffle Kerfuffle from 22 to 24 June celebrates one of the world’s most luxurious ingredients, fresh black truffles and will be held just minutes from where they are unearthed in Manjimup. Here are ten things you need to know about the…